Unique and elegant, the legendary hotel is reborn, after several months of an ambitious undertaking nurtured by the creativity of Philippe Starck and La Réserve’s vision of excellence. La Réserve Eden au Lac Zurich is a majestic building standing proud, serene, solid and calm like the wonderful days that have passed since it first opened on the lakeshore 100 years ago. Times are changing and Philippe Starck has come along with a subtly artistic and rebellious touch.
He has in fact deconstructed Eden au Lac to better rebuild it for tomorrow, even closer to its true nature. From the 40 rooms and suites, to the restaurant and the bar, everything has been redesigned to offer guests a refined and timeless experience, true to La Réserve’s values of excellence, authenticity and simplicity.
Eden Kitchen & Bar
The large open kitchen stages a non-stop show, in which everyone can admire the expert touch and creativity of the teams headed by an Italian chef, veteran of prestigious restaurants in Italy and London, not to mention experience gained in Argentina and Hong Kong. This wealth of cosmopolitan influences is apparent in the menu, with dishes inspired by culinary traditions from all over the world.