Geneva's first all-suite hotel, The Woodward stands on the shores of Lake Geneva in a Belle Époque building, re-imagined by the architect Pierre-Yves Rochon. Now part of the Auberge Collection, it holds three MICHELIN Keys and is home to Geneva's only two-Michelin-starred restaurant.
26 suites, 21 of them with views of Lake Geneva. Each suite is uniquely designed and has its own marble fireplace.
L'Atelier Robuchon – two Michelin stars, the only two-starred restaurant in Geneva, with an open kitchen.
Le Jardinier – seasonal French cuisine in a greenhouse-style setting with lake views and outdoor terrace.
Bar 37 – overlooking the Jet d'Eau, with cocktails and live music.
Cigar Lounge – set in a former bank vault.
Guerlain Spa – 1,200 m² over two floors, with Geneva's longest indoor swimming pool, fitness centre and bathhouse experiences.
